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Invite Canola to your summer barbecue!

Photo by Josh Tenn-Yuk courtesy of Canola Eat Well As festivities ramp up for Canada 150 and thoughts turn to backyard barbecues I’m thinking about celebrating everything Canadian! I was fortunate to be invited to a Canola Eat Well workshop recently

Red Onion & Lemon Marmalade When given the challenge to come up with “something different” to present for a workshop at Fort York National Historic Site for the event Mad for Marmalade, Crazy for Citrus presented by Culinary Historians of Canada,