FOODWORX

Jennifer MacKenzie – Professional Home Economist

Celebrate spring, sustainability and farmers with the Spring 2020 issue of Food & Drink magazine Farm to Table: Forces of Nature as I (virtually) visit farmers across Ontario who are working hard to bring us nutritious food and making sure they’re taking care of

Jennifer’s cookbooks are available at independent and major booksellers; both at bricks-and-mortar stores and online. If your local store doesn’t have a book you want to buy in stock – just ask them to order it in. ISBN 978-0-7788-0582-3